Kuriyama T400LL Series 1 1/2 in. FDA Liquid Food Transfer Hose - Hose Only

Kuriyama's T400LL Series food transfer hose is a highly flexible hose for transfer of liquid, fatty and oily food, and alcoholic beverages (up to 75% alcohol content and 150 proof). Constructed from specially compounded white NBR rubber to satisfy FDA and 3A standards. Not recommended for abrasive materials.

Service Temperature Range:

• Liquid Foods: -22°F to 230°F (-30°C to +110°C)
• Fat Foods: -22°F to 248°F (-30°C to +120°C)

Hose may be sterilized with 266°F (130°C) steam for 30 minutes or 5% soda solution.

Notes: Hose is priced by the foot. Available in lengths from 5 ft. up to 100 ft.

Features

• White NBR rubber specially compounded to satisfy the highest food industry standards
• Compliant to FDA and 3A standards
• Phthalate free
• White cover is abrasion, weather & ozone resistant
• Reinforced with high tensile textile cords with embedded steel helix wire

Specifications

• Series: T400LL Evolution Series
• Type: Multi Food S&D Hose
• Inside Diameter (ID): 1-1/2 in. (38 mm.)
• Outside Diameter (OD): 1.93 in. (49 mm.)
• Length: Per ft.
• Ends: None - Coupled Assemblies Available - Please Call 1-800-333-3331 for More Information
• Tube: White NBR Rubber - Phthalate Free - Compliant to FDA and 3A Standards
• Reinforcement: High Tensile Textile Cords with Embedded Steel Helix Wire
• Cover: White NBR/PVC
• Max. Working Pressure: 150 PSI (10 bar)
• Vacuum HG: 30 in.
• Min. Bending Radius (@68°F): 3 in.
• Service Temperature Range:
• Liquid Foods: -22°F to 230°F (-30°C to +110°C)
• Fat Foods: -22°F to 248°F (-30°C to +120°C)
• Branding: AG - ITALY - 400 EVOLUTION 10 bar (150 psi) MULTI FOOD S&D 110°C (230°F) FDA 3-A (food symbol)
• Weight: .79 lbs./ft.

Applications

• Liquid Food Suction and Discharge
• Alcoholic Beverages - Wine, Beer & Spirits up to 75% Alcohol Content and 150 Proof
• Milk Tanker Collection & Unloading - Ideal for Reel Applications
• Hot Food - Constant Operations: Liquid Food up to 230°F (110°C), Fat Foods up to 248°F (120°C)
• Fat Foods - Perfect for Animal Fats and Any Vegetable Oils
• Hose May Be Sterilized with 266°F (130°C) Steam for 30 Minutes or 5% Soda Solution

Food Guide